Wednesday, December 5, 2012

Edible Gifts Are Better Than A Sweater

I shared some ideas for edible gifts you can make for the holidays at seattletimes.com. And Brandi Henderson from The Pantry at Delancey kindly shared her recipe for her ridiculously delicious spiced nuts. Check it out here.


Tuesday, December 4, 2012

Latkes!

Love, love, love latkes. Here's a piece I wrote about them for the Seattle Times. Instructions included, for traditional latkes and a couple of variations. Enjoy!